Hakka Chinese, originating from the fiery stalls of Kolkata, has led to a metamorphosis of flavours and aromas. Spices - the restaurant - touches on this tradition with a magnificent display that combines the essence of Chinese cuisine with a touch of Indian influences. Witness Chef Thomas and Chef Vijay prepare you for the unveiling of this emerging world favourite serving you flamboyant preparations like crispy paneer, black pepper lobster Manchurian using ingredients like fresh chilli, red onions, capsicums, dry masala and cashewnuts
Date: 01/31/2011
Address: JW Marriott, Juhu Tara Road, Juhu, Vile Parle (W), Mumbai, Maharashtra
for more information visit Hakka Chinese Festival @ Spices
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