Thursday, April 7, 2011

Aromas of Bengal at VITS, Andheri East

A scene straight of Bengal, the Poolside at Vits Hotel will be transformed for the authentic feel and cuisine of Bengal. Live performances, Ravindra Sangeet, traditional Bengali folk music, wide selection of various dishes from starters to desserts from celebrity Chef Mukti Das and Vits Chef Executive Sanjay Bhowmick. Choose from sukhto (Typical Bengali delicacy, combination of mixed vegetable preparation), dhokar dalna, dimer devil, ilisher paturi, pabda macher jhaal, alu posto most popular veggie dish, potatoes with poppy seeds, chori chori five assorted veg dish, muri ghonto dal which is dal preparations cooked with Fish heads and flavoured rice. bhapa Ilish the most popular of the fish dish which is a steamed preparation in banana leaves, rui the common fresh water fish is often prepared and more. Price: Rs. 650 + tax









Date: 04/08/2011 - 04/17/2011; Time: 08:00 pm - 11:30 pm
Address: Andheri Kurla Road, International Airport Zone, Andheri (E), Mumbai, Maharashtra



for more information visit Aromas of Bengal at VITS, Andheri East







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